INDRIATI, M. .; MAULANI, T. R.; NURLIAWATI, U. ANALISIS FAKTOR TITIK KRITIS DAN UJI MALACHITE GREEN UNTUK MENENTUKAN STATUS HALAL AYAM POTONG DI TPA KECAMATAN MENES. International Journal Mathla’ul Anwar of Halal Issues, [S. l.], v. 1, n. 1, p. 1–8, 2021. DOI: 10.30653/ijma.202111.6. Disponível em: https://journal.halalunmabanten.id/index.php/ijma/article/view/6. Acesso em: 9 may. 2026.